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Ambrosia

$79.00

Ambrosia explores a region's cuisine through stories, photo essays, and light recipes from its great chefs.

What's inside this issue?

Volume 5 takes us to the San Francisco Bay Area, the 49-square-mile dining capital of the west coast known on the surface for gold rushes, Silicon Valley, cable cars, and coastal fog. This issue unearths the history of the region’s eating culture, from the origins of the fortune cookie to the impeccably manicured gardens of its most eccentric chefs and the reason slices of sourdough bread sell for $8 a pop. Featuring recipes and stories from Joshua Skenes, Christopher Kostow, Brandon Jew, Pim Techamuanvivit, and many other chefs, vendors, and more, this issue will transport readers to the Bay Area—home to the fastest-growing fine-dining scene in the country on one end, as well as a ballooning community of immigrant-owned restaurants on the other—where the diversity of its residents and abundant local produce makes it one of the world’s most dynamic and exciting places to eat right now.  

Volume 5 eats its way through the San Francisco Bay Area and brings you stories, photos, and light recipes from the its greatest chefs.

In this issue, we hear from:

  • Joshua Skenes (Saison)
  • David Kinch (Manresa)
  • Brandon Jew (Mister Jiu’s)
  • Christopher Kostow (The Restaurant at Meadowood, The Charter Oak)
  • Pim Techamuanvivit (Kin Khao)
  • and more…

DETAILS 7.5" x 9.5", 160 pages, offset UV-printed and perfect bound, full color on uncoated paper. Carbon neutral printing. No ads.

 

Shipping & returns

We ship single orders out from Melbourne every business day, generally within 24 hours of receiving them.
Flat rate shipping for single orders within Australia is $10.50
*Free shipping on single orders over $90 excludes subscriptions.

We’re not able to accept returns for magazines but otherwise, if you need to return something: as long as it’s within 30 days of purchase… we’re flexible. Give us a call on (03)96636559 or e-mail on subs@magnation.com.

Frequency: 2 issues/year 
Country of Origin: US 
Product Type: Magazine
Categories: $25 to $50 / $50 to $100 / All / Ambrosia / Food & Wine / Magazine / Magazines / New issues, now in-store / Over $10
25% OFF ALL 2019 DIARIES - USE CODE 2019 AT CHECKOUT